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Contact

Chef@HeavenSentChefAsia.com

(678)433-9609

Contact
Hours

Mon - Fri

Sat - Sun

8:00 am – 9:00 pm

First name

Last name

Phone

Event Details

What type of event are you hosting? (e.g., wedding, birthday, corporate event)

Date and time

Month

Day

Year

Time

HoursMinutes

What is the duration of the event?

What is the expected guest count?

Address of Event

Any kitchen setup at the address of event? Provide details (e.g. full kitchen, sink only, kitchenette)

What is the event theme or style?

Menu Preferences

Do you have a specific cuisine or menu in mind?

Are there any dietary restrictions or allergies to consider?

Do you prefer plated meals, buffet-style, family-style, or food stations?

Do you need appetizers, desserts, or beverages included?

Would you like custom menu options or specific dishes featured?

Service Details

Do you need staff for the event? (e.g., servers, bartenders, cleanup crew)

Will you require tableware, glassware, or linens?

Do you need additional rentals, like tables, chairs, or tents?

Will there be a bar or alcohol service?

Logistics and Budget

What is your budget for catering services?

Will you require delivery, setup, and cleanup services?

Are there specific timelines or deadlines we should know about?

Are there any venue restrictions or requirements for vendors?

Personalization and Additional Services

Do you want the food truck service included for a unique experience?

Would you like branded or themed presentations (e.g., custom packaging, signage)?

Do you have any family recipes or cultural dishes you'd like incorporated?

Do you need assistance with event planning or coordination?

Contact and Communication

What is the best way to contact you for follow-ups?

Is there someone else we should coordinate with (e.g., an event planner, or family member?

Do you have any special requests or additional details you'd like us to know?